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. Chickpea. and Apricot Tagine
One of my favorite restaurants back in Richmond served canada goose calgary jacket spirit online store . among other incredible things. the most delicious Moroccan tagine. I’d always hoped to find a recipe that allowed me to replicate it at home. Or at least come close. And here it is. In the eloquent words of Wikepedia. tagines are “slow-cooked stews braised at low temperatures. resulting in tender meat with aromatic vegetables and sauce”. They are actually named after the pot in which they are traditionally cooked canada goose calgary jacket spirit online store sales . which is this cute little triangular dish with a chimney canada goose calgary jacket spirit online store . While you are welcome to go out and pick yourself up a tagine. it won’t be necessary, canada goose mens freestyle vest spirit outlet online . This recipe uses the slow-cooker to achieve the same result- with little time or fuss.
While I find this recipe to be near perfect as is where to buy canada goose calgary jacket spirit online store . it would be easily amenable to changes canada goose calgary jacket spirit online store . Throw in a few extra vegetables such as cauliflower. sweet potatoes. or squash. (I would wait and add softer ones partway through cooking so they don’t turn to mush canada goose calgary jacket spirit online store sales , new canada goose 2015 outlet store . ) Or try it with pork or lamb canada goose gta outlet . And in case you’re wondering canada goose parka norway store online . ras el hanout is simply a Moroccan spice blend. It can be found at some upscale groceries (try Whole Foods). online. or you can make it yourself (links below).
fresh cilantro. chopped for serving
cous cous or rice. for serving
1 dark grey canada goose jacket outlet store . Heat olive oil in a large skillet over medium heat. Add the onions and saute until softened. Add the garlic and ginger and cook for 1 minute cheap canada goose men's utility gloves . Stir in the flour. tomato paste. honey. and spices and cook for another minute. Add the chicken stock and tomatoes and cook for several minutes. making sure to get out any lumps of flour. Season with salt and freshly ground black pepper.
2. Combine the tomato/spice mixture with the chickpeas. apricots. chicken thighs. carrots. and lemon (if using) in a large slower cooker canada goose calgary jacket spirit online store . mixing well. Cover and cook on high for 3-4 hours. or until the meat shreds easily with a fork. Serve over cous cous or rice. topped with fresh cilantro.
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